Potential of Ethanolic Extract from Ripe Musa balbisiana Colla Fruit Using Ultrasound-Assisted Extraction as An Antioxidant and Anti-Gout

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Standard curve for gallic acid used as a standard

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Irawan C, Utami A, Styani E, Putri ID, Putri RK, Dewanta A, et al. Potential of Ethanolic Extract from Ripe Musa balbisiana Colla Fruit Using Ultrasound-Assisted Extraction as An Antioxidant and Anti-Gout. Pharmacognosy Journal. 2021;13(6):1332-1340.PDF icon PDF (960.23 KB)