Published Articles

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2024
Diversification, Organoleptic and Chemical Quality Characteristics of Processed Products Based on Thorn Fish (Hexanematichthys sagor) Smoke, ,, Ekwarso Hendro, Dini Isna Rahma, Paramita Ranika,, and Hidayat Taufik , Pharmacognosy Journal, June 2024, Volume 16, Issue 3, p.606-609, (2024) PDF icon PDF (158.79 KB)
2022
Isolation and Characterization of Snakehead Fish Meal Extract with Fresh, Boiled, and Steamed Treatments and Its Potential for Health Drinks and Immunomodulators, ,, Sidauruk Santhy W., and Hidayat Taufik , Pharmacognosy Journal, October 2022, Volume 14, Issue 5, p.532-536, (2022) PDF icon PDF (923.08 KB)
2021
Study of the Making of Hydrolizate Protein Powder of Rebon Shrimp as a Food Nutrition Enhancement Ingredient, ,,, and Hidayat Taufik , Pharmacognosy Journal, September 2021, Volume 13, Issue 5, p.1180-1185, (2021) PDF icon PDF (223.1 KB)
2020
Blending of Chorella Patin And Microalga Fish Oil as an Associated Chorella as Potential Health Food, ,, Hidayat Taufik, and Sukmiwati Mery , Pharmacognosy Journal, September 2020, Volume 12, Issue 6, p.1346-1350, (2020) PDF icon PDF (1021.34 KB)