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Antioxidant and Anti-Hypercholesterolemic Potential of Vitis vinifera Leaves

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Effect of VVME and VVAE on SGOT and SGPT level in cholesterol induced hypercholesterolemia. Values are represented as mean±SEM, n=6. In statistical analysis, p<0.05 was considered to be significant; a = vs normal control; b = vs cholesterol control; p< 0.05 = *; p< 0.01= ^; p< 0.001= #.

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Vancouver Style ::
Devi S, Singh R. Antioxidant and Anti-Hypercholesterolemic Potential of Vitis vinifera Leaves. Pharmacognosy Journal. 2017;9(4):565-572.PDF icon PDF (1.48 MB)