<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Pravanjan Kumar Tripathy</style></author><author><style face="normal" font="default" size="100%">Manas Ranjan Mishra</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">A Detail Study of an Ethnomedicinal Plant Sarcostemma Acidum Voigt</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Ethnomedicinal uses</style></keyword><keyword><style  face="normal" font="default" size="100%">Macroscopy</style></keyword><keyword><style  face="normal" font="default" size="100%">microscopy</style></keyword><keyword><style  face="normal" font="default" size="100%">Pharmacological Effects</style></keyword><keyword><style  face="normal" font="default" size="100%">Phytochemicals</style></keyword><keyword><style  face="normal" font="default" size="100%">Sarcostemma acidum Voigt</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2025</style></year><pub-dates><date><style  face="normal" font="default" size="100%">April 2025</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">17</style></volume><pages><style face="normal" font="default" size="100%">188-190</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p class=&quot;rtejustify&quot;&gt;&lt;em&gt;Sarcostemma acidum&lt;/em&gt; Voigt is a leafless plant of the family Apocynaceae. Plant is locally known as Somlata. It is a traditional medicinal plant used to prepare Somras. Geographically &lt;em&gt;S.acidum&lt;/em&gt; is mainly found in Bihar, West Bengal, Odisha and South India. It is mostly grown in dry rocky places. &lt;em&gt;S.acidum&lt;/em&gt; is a shrub , more branched but no leaves. The phytochemicals present in the &lt;em&gt;S.acidum&lt;/em&gt; are carbohydrates, glycosides, alkaloids, tannins, flavonoids, proteins, steroids, triterpenoids, fixed oils, mucilage, gums and waxes. Ethnomedicinally the&lt;em&gt; S.acidum&lt;/em&gt; was used in otitis, dog bite, snake bite, rabies, emesis, arthritis and leprosy. The juice of this plant having some medicinal value, so used as natural restorative for health. S.acidum stem extract inhibits spermatogenesis and reduce the sperm count. Also the extract of&lt;em&gt; S.acidum&lt;/em&gt; shown antipsychotic effect. The result of present pharmacological study shown that the &lt;em&gt;S.acidum&lt;/em&gt; possess Analgesic, Antipyretic and Antidiabetic effects.&lt;/p&gt;
</style></abstract><issue><style face="normal" font="default" size="100%">2</style></issue><work-type><style face="normal" font="default" size="100%">Original Article</style></work-type><section><style face="normal" font="default" size="100%">188</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p class=&quot;rtejustify&quot;&gt;Pravanjan Kumar Tripathy&lt;sup&gt;1&lt;/sup&gt;, Manas Ranjan Mishra&lt;sup&gt;2&lt;/sup&gt;&lt;/p&gt;

&lt;p class=&quot;rtejustify&quot;&gt;&lt;sup&gt;1&lt;/sup&gt;Research Scholar, Biju Patnaik University of Technology, Rourkela, Odisha, INDIA.&lt;/p&gt;

&lt;p class=&quot;rtejustify&quot;&gt;&lt;sup&gt;2&lt;/sup&gt;Professor &amp;amp; HOD, Dept. of Pharmacognosy, Gayatri College of Pharmacy, Odisha, INDIA.&lt;/p&gt;
</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Prasad Kadam</style></author><author><style face="normal" font="default" size="100%">Manohar Patil</style></author><author><style face="normal" font="default" size="100%">Kavita Yadav</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">A Review on Phytopharmacopial Potential of Epilobium angustifolium</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Biological activities</style></keyword><keyword><style  face="normal" font="default" size="100%">Epilobium angustifolium L</style></keyword><keyword><style  face="normal" font="default" size="100%">Herbaceous</style></keyword><keyword><style  face="normal" font="default" size="100%">Oenothein B</style></keyword><keyword><style  face="normal" font="default" size="100%">Pharmacological Effects</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2018</style></year><pub-dates><date><style  face="normal" font="default" size="100%">August 2018</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">10</style></volume><pages><style face="normal" font="default" size="100%">1076-1078</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;Nature has been a source of medicinal agents for thousands of years, and an impressive number of modern drugs have been isolated from natural sources which are based on their use in traditional medicine.&lt;em&gt; Epilobium angustifolium&lt;/em&gt; L is a perennial herbaceous plant that belongs to the &lt;em&gt;Onagraceae&lt;/em&gt; family. It exhibits various therapeutic properties like anticancer, antibacterial, anti-inflammatory, antioxidant, and anti-aging properties. &lt;em&gt;Epilobium angustifolium&lt;/em&gt; L. contains polyphenols and secondary metabolites like oenothein B. Information was collected via Medline, PubMed, and Science Direct. Also some data have been collected from scientific journals, books, and reports. This review gives the current information on the chemical composition, traditional uses, and documented biological activities of &lt;em&gt;Epilobium angustifolium&lt;/em&gt; L. These studies reveal that &lt;em&gt;Epilobium&lt;/em&gt; &lt;em&gt;angustifolium&lt;/em&gt; L is a source of medicinally active compounds and have various pharmacological effects. These studies will be helpful to create interest toward&lt;em&gt; Epilobium angustifolium&lt;/em&gt; L and may be useful in developing a new direction for further research.&lt;em&gt;Epilobium angustifolium&lt;/em&gt; L.is a medicinally important plant belongs to &lt;em&gt;Onagraceae&lt;/em&gt; family. Extract from the plant is used in the treatment of many diseases for its anti-tumor, antimicrobial, anti-inflammatory, antioxidant, anti-ulcer and many other properties. The medicinal properties of fireweed have been attributed to its high content in polyphenols and more particularly to the most abundant of its secondary metabolites: Oenothein B.&lt;/p&gt;</style></abstract><issue><style face="normal" font="default" size="100%">6</style></issue><work-type><style face="normal" font="default" size="100%">Review Article</style></work-type><section><style face="normal" font="default" size="100%">1076</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Prasad Kadam&lt;sup&gt;1&lt;/sup&gt;*,&amp;nbsp;Manohar Patil&lt;sup&gt;2&lt;/sup&gt;,&amp;nbsp;Kavita Yadav&lt;sup&gt;1&lt;/sup&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;sup&gt;1&lt;/sup&gt;Department of Pharmacognosy, Associate Professor, Marathwada Mitra Mandal&amp;rsquo;s College of Pharmacy, Pune- 411033, Maharashtra, INDIA.&lt;/p&gt;
&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;sup&gt;2&lt;/sup&gt;Department of Pharmacognosy, Principal and Professor of Pharmacognosy, Marathwada Mitra Mandal&amp;rsquo;s College of Pharmacy, Pune-411033, Maharashtra, INDIA.&lt;/p&gt;</style></auth-address></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Somanjana Khatua</style></author><author><style face="normal" font="default" size="100%">Sandipta Ghosh</style></author><author><style face="normal" font="default" size="100%">Krishnendu Acharya</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Laetiporus sulphureus (Bull.: Fr.) Murr. as Food as Medicine</style></title><secondary-title><style face="normal" font="default" size="100%">Pharmacognosy Journal</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Bioactive components</style></keyword><keyword><style  face="normal" font="default" size="100%">Commercial Importance</style></keyword><keyword><style  face="normal" font="default" size="100%">Ethnic Relevance</style></keyword><keyword><style  face="normal" font="default" size="100%">Nutritious Food</style></keyword><keyword><style  face="normal" font="default" size="100%">Pharmacological Effects</style></keyword><keyword><style  face="normal" font="default" size="100%">“Chicken of the Woods”</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2017</style></year><pub-dates><date><style  face="normal" font="default" size="100%">November 2017</style></date></pub-dates></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://fulltxt.org/article/374</style></url></web-urls></urls><volume><style face="normal" font="default" size="100%">9</style></volume><pages><style face="normal" font="default" size="100%">s1-s15</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;em&gt;Laetiporus sulphureus&lt;/em&gt; is a sulphur yellow coloured polyporous mushroom and popularly known as &amp;ldquo;chicken of the woods&amp;rdquo;. Over the generations, this cosmopolitan macrofungus has become an integral part of tribal cuisines particularly for its taste. Besides, it has equal importance in folk medicine being widely used for treatment of pyretic diseases, coughs, gastric cancer and rheumatism. Thus, the species is considered as a natural reservoir of both nourishment as well as drug therapy and consequently it has become increasingly popular in scientific world. Nutritional sciences recently have witnessed it as a sustainable food supply to growing population due to enrichment of carbohydrate (trehalose&amp;gt; mannitol&amp;gt; fructose), protein (histidine, isoleucine, leucine, lysine, methionine, threonine), minerals (calcium, phosphorus, magnesium, sodium, potassium, iron, zinc, manganese, copper), vitamins (B, D, E), polyunsaturated fatty acids (linoleic acid, oleic acid, palmitic acid) and fibre. Conversely, the mushroom has also been regarded as an abundant source of chemical compounds including phenolics, triterpenes, polysaccharides with wide range of biological activities such as antiinflammatory, antimicrobial, antioxidant, antihyperglycemic, antitumor and immunomodulation effects. Therefore, a complete summary of the research progress on this fungus is necessary for further studies and commercial exploitation. In this context, the present review attempts to congregate current knowledge on nutritional value, myco-chemistry and therapeutic potential of this culturally important species. However, investigation on bioavailability, quality control, toxicology data and clinical assessment are highly recommended for future research.&lt;/p&gt;</style></abstract><issue><style face="normal" font="default" size="100%">6s</style></issue><work-type><style face="normal" font="default" size="100%">Review Article</style></work-type><section><style face="normal" font="default" size="100%">s1</style></section><auth-address><style face="normal" font="default" size="100%">&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Somanjana Khatua, Sandipta Ghosh, Krishnendu Acharya* &lt;/strong&gt;&lt;/p&gt;
&lt;p style=&quot;text-align: justify;&quot;&gt;Molecular and Applied Mycology and Plant Pathology Laboratory, Department of Botany, University of Calcutta, 35, Ballygunge Circular Road, Kolkata, 700019, West Bengal, INDIA.&lt;/p&gt;</style></auth-address></record></records></xml>