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In vitro study of anti-glycation and radical scavenging activities of the essential oils of three plants from Morocco: Origanum compactum, Rosmarinus officinalis and Pelargonium asperum, Btissam, Ramdan, Raja Ramdan, Amina Amakran, Brigitte Vannier, and Mohamed NHIRI , Pharmacognosy Journal, 8th Jan, 2015, Volume 7, Issue 2, p.124-135, (2015)\par \par }