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Evolution of Biometric Parameters and Oil Fatty Acid Composition of Argan "Argania spinosa L. Skeels" Fruits from Beni- Snassen (Eastern Region of Morocco) During Ripening, Chergui, Abdelhak, Hafid Latifa El, Ajal El Amine, Zakariya Imane, Nejjari Rachid, and Tazi Mohammed Reda , Pharmacognosy Journal, March 2021, Volume 13, Issue 2, p.296-308, (2021)\par \par }