02669nas a2200265 4500008004100000245010300041210006900144260001700213300001200230490000700242520185900249653001102108653001502119653002002134653002002154653002702174653003102201100002102232700002002253700002402273700002802297700002302325700001602348856003902364 2019 eng d00aPharmacognostic Studies of the Leaves, Stem and Root of Capparis erythrocarpos Isert (Capparaceae)0 aPharmacognostic Studies of the Leaves Stem and Root of Capparis  cJanuary 2019 a112-1180 v113 a

Introduction: The roots of Capparis erythrocarpos are used traditionally across Africa for the management of pain, arthritis and other forms of inflammatory conditions. Owing to its proven efficacy, it has gained commercial value, particularly as a key ingredient in several herbal products and alcoholic beverages. The increased scarcity owing to demand outstripping supply lend the roots of C. erythrocarpos to adulteration. This paper presents a detailed pharmacognostic evaluation of the leaf, stem and root of C. erythrocarpos which will be used in its identification and consequent standardization. Methods: The leaf, stem and root were evaluated for their macroscopic and microscopic features as were the physicochemical parameters and phytochemical screening done. Results: Leaves are alternately arranged, have collateral vascular bundle, crystal sheaths and a pericyclic fibre. Actinocytic stomata and secretory cells were contained in powdered leaves. The stem showed lenticels and thorns, stellate and branched trichomes which leave off cicatrices in older stems. The powdered stem and roots contained stone cells, secretory cells and scalariform vessels. However, the roots lacked thorns, trichomes and had smaller secretory cells. Aqueous and ethanolic extracts of the leaves, stem and roots were slightly acidic to neutral. Ash values of leaves, stem and roots are (16.58 ± 0.09) % w/w, (5.01 ± 0.09) % w/w and (6.53 ± 0.19) % w/w respectively. Preliminary phytochemical screening of the leaves, stem and roots showed the presence of glycosides, flavonoids and tannins. Conclusion: The determined parameters for the leaf, stem and root of C. erythrocarpos constitute quality parameters for their unequivocal identification.

10aCapers10aCicatrices10acrystal sheaths10aHerbal medicine10aMorphological features10aPhysicochemical parameters1 aA, Twumasi, Mary1 aEdmund, Ekuadzi1 aK, Mante, Priscilla1 aE, Boakye-Gyasi, Mariam1 aLK, Mensah, Merlin1 aEric, Woode uhttps://www.phcogj.com/article/786