Chemical Constituents of Dracontomelon Dao (Blanco) Merr. et Rolfe

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Chemical Constituents of Dracontomelon Dao (Blanco) Merr. et Rolfe

July 29, 2017 - 11:31
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ORIGINAL ARTICLE

Year 2017 | Volume 9 | Issue 5 | Page 654-656

AUTHORS

Consolacion Y. Ragasa1,2,*, Tyson C. Batarra1, Julius Leonard A. Vivar 1, Mariquit M. De Los Reyes3, and Chien-Chang Shen4

1Chemistry Department, De La Salle University, 2401 Taft Avenue, Manila 1004, PHILIPPINES.

2Chemistry Department, De La Salle University Science & Technology Complex Leandro V. Locsin Campus, Biñan City, Laguna 4024, PHILIPPINES.

3Biology Department, De La Salle University, 2401 Taft Avenue, Manila 1004, PHILIPPINES.

4National Research Institute of Chinese Medicine, Ministry of Health and Welfare, 155-1, Li-Nong St., Sec. 2, Taipei 112, TAIWAN.

Correspondence Consolacion Y. Ragasa, Chemistry Department, De La Salle University, 2401 Taft Avenue, Manila 1004, Philippines & Chemistry Department, De La Salle University Science & Technology Complex Leandro V. Locsin Campus, Biñan City, Laguna 4024, PHILIPPINES.
Tel/Fax: (+0632) 5360230
E-mail: consolacion.ragasa@dlsu.edu.ph

History

  • Submission Date: 01-05-2017;

  • Review completed: 18-05-2017;

  • Accepted Date: 08-06-2017

DOI : 10.5530/pj.2017.5.103

Article Available online

http://www.phcogj.com/v9/i5

Copyright

© 2017 Phcog.Net. This is an openaccess article distributed under the terms of the Creative Commons Attribution 4.0 International license.

ABSTRACT

Introduction: The leaves, twigs and flowers of Dracontomelon dao (Blanco) Merr. et Rolfe, an indigenous Philippine tree were investigated for their chemical constituents. Methods: The compounds were isolated by silica gel chromatography and their structures were identified by NMR spectroscopy. Results: Chemical investigation of D. dao led to the isolation of cardol (1), β-sitosteryl-3β-glucopyranoside-6, O-fatty acid esters (2), β-sitosteryl fatty acid esters (3), and a mixture of β-sitosterol (4a) and stigmasterol (4b) from the petiole; 1, a mixture of 4a and 4b, anacardic acid (5), triacylglycerols (6), monoacylglycerol (7), long-chain fatty acid esters (8), and linoleic acid (9) from the twigs; and a mixture of 4a and 4b, 5, 6, 8, long-chain fatty alcohols (10), and long- chain hydrocatbons (11) from the flowers of D. dao.The structures of 1 and 5 were elucidated by extensive 1D and 2D NMR spectroscopy, while those of 2-4 and 6-11 were identified by NMR spectroscopy. Conclusion: This is the first report on the isolation of 1, 4b and 6-9 from D. dao.

Key words: Dracontomelon Dao (Blanco) Merr. et Rolfe, Anacardaceae, Cardol, Anacardic Acid, 3-Alkylphenols, B-Sitosteryl-3β-Glucopyranoside-6’-O-Fatty Acid Esters, B-Sitosteryl Fatty Acid Esters.

INTRODUCTION

Dracontomelon dao (Blanco) Merr. et Rolfe of the family Anacardiaceae, locally known as dao is an indigenous Philippine tree which is also widely distributed throughout the South and Southeast Asia.1 The dao bark is used against dysentery. The mature fruits and kernel of the seeds are edible, while the flowers and young leaves are eaten as vegetables. The wood of dao is employed in light construction, timber and firewood.2 The EtOAc extract of the leaves of D. dao was observed to exhibit strong anti-bacterial activity with an IC50 of 98.5 μg/mL.3 The crude methanolic extracts of the leaves, stem and root barks of D. dao exhibited a very good level of broad spectrum antibacterial activity, while the leaf extract exhibited antifungal activity.4 The essential oil was extracted from the skins of stem of D. dao by steam distillation. GC-MS analysis identified 13 compounds with the following major components: n-hexadecanoic acid (46.13%), octadecanoic acid (15.44%), (E)-9-octadecenoic acid (13.73%), and (Z,Z)-9,12-octadecadienoic acid (7.79%).5

We earlier reported the isolation of anacardic acid, β-sitosteryl-3β-glucopyranoside-6’-O-fatty acid esters, β-sitosterol, phytol, phytyl fatty acid esters, β-sitosteryl fatty acid esters, chlorophyll a, squalene, long-chain fatty alcohols, and long-chain hydrocarbons from the leaves of D. dao.6 We report herein the isolation ofcardol (1), β-sitosteryl-3β-glucopyranoside-6, O-fatty acid esters (2), β-sitosteryl fatty acid esters (3), and a mixture of β-sitosterol (4a) and stigmasterol (4b) from the petiole; 1,anacardic acid (5), a mixture of 4a and 4b, triacylglycerols (6), monoacylglycerol (7), long-chain fatty acid esters (8) and linoleic acid (9) and from the twigs; and 4a-6, 8, long-chain fatty alcohols (10), and long chain-hydrocatbons (11) from the flowers of D. dao. The structures of 1-9 are presented in Figure 1. To the best of our knowledge this is the first report on the isolation of 1, 4b and 6-9 from D. dao.

MATERIALS AND METHODS

General Experimental Procedure

NMR spectra were recorded on a Varian VNMRS spectrometer in CDCl3 at 600 MHz for 1 H NMR and 150 MHz for 13 C NMR spectra. Column chromatography was performed with silica gel 60 (70-230 mesh). Thin layer chromatography was performed with plastic backed plates coated withsilica gel F254 and the plates were visualized by spraying with vanillin/H2SO4 solution followed by warming.

Sample Collection

Samples of the petiole, twigs and flowers of Dracontomelon dao (Blanco) Merr. et Rolfe were collected from De La Salle University – Science and Technology Complex (DLSU-STC) Complex Leandro V. Locsin Campus, Biñan City, Laguna, Philippines in March 2016. The samples were authenticated at the Botany Division, Philippine National Museum.


Figure 1: Chemical structures of cardanols (1), β-sitosteryl-3β-glucopyranoside-6, O-fatty acid esters (2), β-sitosteryl fatty acid esters (3), β-sitosterol (4a), stigmasterol (4b), anacardic acid (5), triacylglycerols (6), monoacylglycerol (7), long-chain fatty acid esters (8) and linoleic acid (9) from D. dao.

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General Isolation Procedure

A glass column 12 inches in height and 0.5 inch internal diameter was used for the chromatography. The crude extracts were fractionated by silica gel chromatography using increasing proportions of acetone in CH2Cl2 at 10% increment by volume as eluents. Five milliliter fractions were collected. All fractions were monitored by thin layer chromatography. Fractions with spots of the same Rf values were combined and rechromatographed in appropriate solvent systems until TLC pure isolates were obtained. Final purifications were conducted using Pasteur pipettes as columns. One milliliter fractions were collected.

Isolation of the chemical constituents from the petole of D. dao

The air-dried D. dao petiole (179.3 g) were ground in a blender, soaked in CH2Cl2 for 3 days and then filtered. The solvent was evaporated under vacuum to afford a crude extract (0.90 g) which was chromatographed using increasing proportions of acetone in CH2Cl2 at 10% increment by volume. The 10% acetone in CH2Cl2 fraction was rechromatographed (2 ×) using 1% EtOAc in petroleum ether to afford 3 (2 mg). The first 30% acetone in CH2Cl2 fraction was rechromatographed using 10% EtOAc in petroleum ether. The less polar fractions were combined and rechromatographed using 10% EtOAc in petroleum ether to afford 1 (4 mg). The second 30% acetone in CH2Cl2 fraction was rechromatographed using 15% EtOAc in petroleum ether to yield 4a and 4b (3 mg) after washing with petroleum ether. The 60% acetone in CH2Cl2 fraction was rechromatographed (3 ×) using CH3CN:Et2O:CH2Cl2 (1:1:8, v/v) to afford 2 (3 mg) after washing with petroleum ether.

Isolation of the chemical constituents from the twigs of D. dao

The air-dried D. dao twigs (87 g) were ground in a blender, soaked in CH2Cl2 for 3 days and then filtered. The solvent was evaporated under vacuum to afford a crude extract (0.30 g) which was chromatographed using increasing proportions of acetone in CH2Cl2 at 10% increment by volume. The CH2Cl2 fraction was rechromatographed using petroleum ether. A second rechromatography was conducted using 1% EtOAc in petroleum ether to yield 8 (2 mg). The 10% acetone in CH2Cl2 fraction was rechromatographed by gradient elution using 5% EtOAc in petroleum ether; followed by 10% EtOAc in petroleum ether; then 15% EtOAc in petroleum ether; and finally 20% EtOAc in petroleum ether. The fractions eluted with 5% EtOAc in petroleum ether were combined and rechromatographed using the same solvent to afford 1 (2 mg) and 9 (3 mg). The fractions eluted with15% EtOAc in petroleum ether were combined and rechromatographed using the same solvent to yielda mixture of 4a and 4b (6 mg) after washing with petroleum ether. The fractions eluted with 20% EtOAc in petroleum ether were combined and rechromatographed using the same solvent to afford 6 (4 mg). The 30% acetone in CH2Cl2 fraction was rechromatographed using 20% EtOAc in petroleum ether. The less polar fractions were rechromatographed using CH2Cl2 to yield 5 (3 mg) after washing with petroleum ether. The more polar fractions yielded 7 (2 mg) after washing with petroleum ether.

Isolation of the chemical constituents from the flowers of D. dao

The air-dried D. dao flowers (19 g) were ground in a blender, soaked in CH2Cl2 for 3 days and then filtered. The solvent was evaporated under vacuum to afford a crude extract (0.300 g) which was chromatographed using increasing proportions of acetone in CH2Cl2 at 10% increment by volume. The CH2Cl2 fraction was rechromatographed using petroleum ether (2 ×) to afford 11(5 mg) after washing with petroleum ether. The 10% acetone in CH2Cl2 fraction was rechromatographed using 1% EtOAc in petroleum ether to yield 6 (3 mg) and 8 (4 mg). The 20% acetone in CH2Cl2 fraction was rechromatographed using 5% EtOAc in petroleum ether to afford 10 (5 mg) and a mixture of 4a and 4b (6 mg) after washing with petroleum ether. The 30% to 50% acetone in CH2Cl2 fractions were combined and rechromatographed (3 ×) using 20% EtOAc in petroleum ether to yield 5 (12 mg) after washing with petroleum ether.

RESULTS AND DISCUSSION

Silica gel chromatography of the dichloromethane extracts of D. dao yielded1-11. The NMR spectra of 1 are in accordance with data reported in the literature forcardanol;7 2 for β-sitosteryl-3β-glucopyranoside-6’-O-fatty acid esters;8 3 for β-sitosteryl fatty acid ester;9 4a for β-sitosterol;10 4b for stigmasterol;10 5 for anacardic acid;11 6 for triacylglycerols;12 7 for monoacylglycerol;10 8 for long-chain fatty acid esters;13 9 for linoleic acid;14 10 for long-chain fatty alcohols;15 and 11 for long-chain hydrocarbons.16

CONCLUSION

The petiole, twigs, flowers and leaves of D. dao afforded phenolics, sterols and lipids. The following compounds were obtained from the different parts of the tree: cardol (1) from the petiole; β-sitosteryl-3β-glucopyranoside-6’-O-fatty acid esters (2) from the petiole and leaves; β-sitosteryl fatty acid esters (3) from the petiole; β-sitosterol (4a) from the petiole, twigs, flowers and leaves; stigmasterol from the petiole, twigs and flowers; anacardic acid (5) from the twigs, flowers and leaves; triacylglycerols (6) from the twigs and flowers; monoacylglycerol (7) from the twigs; long-chain fatty acid esters (8) from the twigs and flowers; linoleic acid (9) from the twigs; long-chain fatty alcohols (10) and long-chain hydrocarbons (11) from the flowers.

ACKNOWLEDGEMENT

A research grant from the Science Foundation through the URCO is gratefully acknowledged.

CONFLICT OF INTEREST

There is no conflict of interest.

List of Abbreviations: NMR – Nuclear Magnetic Resonance, EtOAc – Ethyl acetate, Et2O – Diethyl ether.

REFERENCES

1. Goeltenboth F, Goeltenboth A. Agroecological comparison of “rainforestation” farming sites on Leyte, Philippines. Proceedings Dt. Tropentag 2000. 2000:84-5. arrow
2. Dao | GreeninPhiippines - RAFI.org.ph. Downloaded from rafi.org.ph/greenin-philippines/green-almanac/dao/ on October 22, 2016. arrow
3. Liu S, Zhao Y, Zeng N, Liu T, Zhang Y, et al. Anti-bacterial effect of four extracts from leaves of Dracontomelon dao on Escherichia coli growth using microcalorimetry coupled with principal component analysis. Journal of Thermal Analysis and Calorimetry. 2014;116(1):491-7. arrow
4. Khan MR, Omoloso AD. Antibacterial and antifungal activities of Dracontomelon dao. Fitoterapia. 2002;73(4):327-30. arrow
5. Su XF, Liang ZY, Zhang YX. Study on the chemical constituents of essential oil from the skins of stem of Dracontomelon dao (Blanco) Merr. et Rolfe [J]. Lishizhen Medicine and Materia Medica Research. 2008;7:045. arrow
6. Ragasa CY, Vivar JLA, De Los Reyes MM, van Altena IA. Secondary metabolites from Dracontomelon dao (Merr. & Rolfe). Der Pharma Chemica. 2016;8(19):257-60. arrow
7. Julis J, Bartlett SA, Baader S, Beresford N, Routledge EJ, et al. Selective ethenolysis and oestrogenicity of compounds from cashew nut shell liquid. Green Chemistry. 2014;16(5):2846-56. arrow
8. Ng VAS, Agoo EMG, Shen C-C, Ragasa CY. Chemical constituents of Cycassancti-lasallei. J Appl Pharm Sci. 2015;5(Suppl 1):12-17. arrow
9. Ragasa CY, Ebajo V, De Los Reyes MM, MandiaEH, et al. Chemical constituents of Cordia dichotoma G. Forst. J Appl Pharm Sci. 2015;5(Suppl 2):16-21. arrow
10. Ragasa CY, Lorena GS, Mandia EH, Raga DD, Shen C-C. Chemical constituents of Abrus precatorius. Amer J Essent Oils Nat Prod. 2013;1(2):7-10. arrow
11. Ragasa CY, Borja D, Bassig R, Rideout JA. Antifungal compounds from Anacardium occidentale. Philipp J Sci. 2002;131(1):9-15. arrow
12. Ragasa CY, Caro J, Shen C-C. Chemical constituents of Artocarpus ovatus Blanco. Der Pharma Chemica. 2015;7(2):178-82. arrow
13. Radulovic NS, Zlatkovic DB. n-Octyl esters of long-chain fatty acids are not anthropogenic pollution markers. Environmental Chemistry Letters. 2014;12(2):303-12. arrow
14. Human Metabolome Database. Linoleic acid. Downloaded from http://www.hmdb.ca/spectra/nmr_one_d/1471 on Nov. 27, 2013. arrow
15. Ragasa CY, Medecilo MP, Shen C-C. Chemical Constituents of Moringa oleifera Lam. Leaves. Der Pharma Chemica. 2015;7(7):395-399. arrow
16. Ebajo VD Jr, Brkljaca R, Urban S, Ragasa CY. Chemical Constituents of Hoya buotii Kloppenb. J Appl Pharm Sci. 2015;5(11):69-72. arrow

GRAPHICAL ABSTRACT


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HIGHLIGHTS OF PAPER

  • D. dao yielded cardol (1), β-sitosteryl-3β-glucopyranoside-6›-O-fatty acid esters (2), β-sitosteryl fatty acid esters (3), and a mix• D. dao yielded cardol (1), β-sitosteryl-3β-glucopyranoside-6›-O-fatty acid esters (2), β-sitosteryl fatty acid esters (3), and a mixture of β-sitosterol (4a) and stigmasterol (4b) from the petiole; 1, a mixture of 4a and 4b, anacardic acid (5), triacylglycerols (6), monoacylglycerol (7), long-chain fatty acid esters (8), and linoleic acid (9) from the twigs; and a mixture of 4a and 4b, 5, 6, 8, long-chain fatty alcohols (10), and long- chain hydrocatbons (11) from the flowers of D. dao.

  • The structures of 1 and 5 were elucidated by extensive 1D and 2D NMR spectroscopy, while those of 2-4 and 6-11 were identified by NMR spectroscopy.

AUTHOR PROFILE


Consolacion Y. Ragasa: Obtained her Ph. D. in Chemistry from the University of the Philippines - Diliman. Dr. Ragasa is a Full Professor of the Chemistry Department and a University Fellow of De La Salle University - Manila. Her research focuses on the isolation and structure elucidation of the chemical constituents of Philippine plants. She has published extensively in natural products, phytochemistry and pharmacognosy journals. Dr. Ragasa was awarded the Pillar of Lasallian Excellence Award in Research (2013), National Research Council of the Philippines Achievement Award in Chemical Research (2003), Philippine Federation of Chemistry Societies Achievement Award in Chemical Research (2002), and St. Miguel Febres Cordero Research Award (SY 2000-2001). She is a member of the editorial board of several international and national journals.

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Chien-Chang Shen: Is an Associate Research Fellow in Division of Chinese Medicinal Chemistry, National Research Institute of Chinese Medicine, Ministry of Health and Welfare, Taiwan, ROC.

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